"this rice" is Thai Organic Rice (Riceberry Rice, Brown Jasmine Rice, Brown Jasmine Sprouted Rice, Black Jasmine Rice, Red Jasmine Rice). What is Organic rice? It is rice that is grown without the use of pesticide and chemical and is certified to international standards. Rice is whole grain packed with “super benefits”. Rice is a good source of fiber, antioxidants and other essential minerals. It is high in nutrients, while low in calories, making it a very healthy food.
Black Rice had been linked to many health benefits and successes. Black Rice is a good source of antioxidants. A spoonful of black rice bran contains more health promoting anthocyanins, antioxidants than found in a spoonful of blueberries, but with less sugar, more fiber, vitamins and antioxidants. Black Rice contains large amounts of anthocyanins, an ingredient that is capable of lowering the risk of heart attack. It does this by preventing plaques in the arteries which is the most common reason why heart attacks occur. It was revealed that anthocyanins is more capable of controlling cholesterol levels than any food. It is also preventing serious illness including Alzheimer's, diabetes and even cancer.
Sprouted Brown rice contains nutrients, vitamins, minerals and dietary fiber. It does not contain any saturated fats, which makes it a heart-healthy choice. Sprouted Brown Rice has four times more fiber and vitamins than regular rice. Three times more vitamin B, Vitamin B-6 and magnesium. It will keep you healthy and helps maintain body balance, strengthen the immune systems, protects against infectious diseases. It contributes to the prevention of metabolic diseases such as hypertension, diabetes, hyperlipidemia, high cholesterol, heart diseases, obesity, premature aging syndromes, kidney failure, neurological condition, Alzheimer's diseases and prevent the formation of cancerous cells.
High in the B group of vitamins. Full of nutrition. Also highly recommended for diabetics - because of their low glycemic index - and heart patients. The whole grains, which can help in reducing the arterial plaque, prevent risks of cardiovascular diseases, tame high cholesterol and regulate blood sugar.
Higher vitamins, minerals. It contains three times more iron than other varieties. Super rich in antioxidants. Low glycemic index. Good for weight control as it has less carbohydrates and sugar but high fiber. Slows down aging. Helping the body with good digestion and reducing the risk of cancer, stroke and heart disease.
Red Rice has relatively high dietary fiber. Helps maintain bowel health, lowers cholesterol, control blood sugar levels and regulate weight as little will make you fuller. Red Rice has iron that helps the body develop red blood cells because iron carries the life giving oxygen to human blood cells. Red Rice possess antioxidant properties and consumption may play an important role in prevention of oxidative stress associated chronic diseases. Red Rice counters allergy - inducing effect of histamine. Great for allergy and asthma suffers.